Raspberry Ribs

6 ingredients
2 steps

Ingredients

  • 1/2 cup cider vinegar
  • 1 cup canola oil
  • 1/2 cup raspberry preserves
  • 6 tablespoons water
  • 3 lbs country-style pork ribs (usually about six of them)
  • salt and pepper, to taste

Directions

  1. 1
    Mix the first four ingredients together and use the mixture to marinate the ribs for at least four hours (overnight is much better, though).
  2. 2
    Cook the ribs on a hot grill for 8-10 minutes, turning them and allowing them to cook for another 6-8 minutes on the other side.

Products Matching These Ingredients

More Recipes to Try