Raw Peach Pie
5 ingredients
1 steps
Ingredients
- peeled peach halves
- 1/3 c. butter
- 1/3 c. flour
- 1 c. sugar
- 1 egg
Directions
-
1Put peeled peach halves (fresh) open side down in an unbaked pie shell. Mix butter, flour and sugar; add egg. Beat together and pour over peaches. Bake 1 hour at 300°. Serve with whipped or ice cream.
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