Real Italian Sauce

7 ingredients
4 steps

Ingredients

  • 3 lb. rolled roast or beef stew pieces
  • 2 pkg. sliced pepperoni
  • 1 (2 oz.) bottle olive oil
  • 3 large cans tomatoes
  • 1 (4 oz.) can mushrooms
  • 1 can tomato paste
  • 12 garlic pods or garlic salt to taste

Directions

  1. 1
    Brown meat in olive oil and garlic.
  2. 2
    Add all other ingredients; bring to a boil.
  3. 3
    Reduce heat; simmer until meat is tender.
  4. 4
    Serve over mostaccioli noodles.

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