Real Italian Sauce
7 ingredients
4 steps
Ingredients
- 3 lb. rolled roast or beef stew pieces
- 2 pkg. sliced pepperoni
- 1 (2 oz.) bottle olive oil
- 3 large cans tomatoes
- 1 (4 oz.) can mushrooms
- 1 can tomato paste
- 12 garlic pods or garlic salt to taste
Directions
-
1Brown meat in olive oil and garlic.
-
2Add all other ingredients; bring to a boil.
-
3Reduce heat; simmer until meat is tender.
-
4Serve over mostaccioli noodles.
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