Real Italian Spaghetti

16 ingredients
6 steps

Ingredients

  • 1/2 lb. ground beef
  • 1/2 lb. ground pork
  • 2 cloves minced garlic (I leave this out)
  • 15 oz. can tomatoes
  • 6 oz. tomato paste
  • 16 oz. can tomato sauce
  • 1 large onion, chopped
  • 1 c. sliced fresh mushrooms (I leave these out)
  • 1 1/2 tsp. parsley
  • 1/2 tsp. thyme
  • 1 tsp. aumin seed (I leave out; I use cumin seed)
  • 1 tsp. basil
  • 3/4 tsp. oregano
  • 1/4 tsp. turmeric
  • 1 c. shredded Mozzarella cheese
  • 7 oz. spaghetti

Directions

  1. 1
    Brown beef and pork.
  2. 2
    Drain meat by putting on paper towels and soaking up as much of the grease as possible.
  3. 3
    Mix tomato sauce and paste.
  4. 4
    Add spices, onion and mushrooms; simmer for 55 minutes.
  5. 5
    Add cheese and simmer for another 15 minutes.
  6. 6
    Serve.

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