Red Cabbage

8 ingredients
5 steps

Ingredients

  • 1 head red cabbage
  • 2 apples
  • 1/2 c. brown sugar
  • 2 Tbsp. butter
  • 1 onion
  • 1/2 tsp. salt
  • dash of pepper
  • 1/2 c. vinegar

Directions

  1. 1
    Chop red cabbage.
  2. 2
    Add apples (peeled and chopped).
  3. 3
    Add onion (chopped).
  4. 4
    Add butter, brown sugar, salt and 1 cup of water. Cook for 5 minutes, then drain.
  5. 5
    Add vinegar and 1/2 cup of water. Simmer for 1/2 hour.

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