Reese Imposters

Directions

1. 1
   Combine crumbs, sugar, butter and peanut butter.
2. 2
   Mix until smooth.
3. 3
   Press into greased 9 x 13-inch pan.
4. 4
   Melt chocolate chips in double boiler or microwave.
5. 5
   Spread over dough.
6. 6
   Refrigerate until firm.
7. 7
   Cut into 1-inch squares.