Refried Beans

Name: Refried Beans
Ingredients: 1 lb pinto beans; 2 pieces bacon; 1 cup onion, diced; 2 tablespoons garlic, minced; 1 jalapenos, seeds removed and minced. or 2 jalapenos; 1 lime; salt; oil

8 ingredients

1 steps

Ingredients

1 lb pinto beans
2 pieces bacon
1 cup onion, diced
2 tablespoons garlic, minced
1 jalapenos, seeds removed and minced. or 2 jalapenos
1 lime
salt
oil

Directions

1

["First rinse, then soak a pound of pinto beans overnight in a pot of cold water.", "In the morning, bring to a boil, then turn down the heat and simmer for several hours (3 minimum).", "If you don't want to soak them overnight, you can use the quick method: Put beans into a pot of water, bring to a boil, then turn off heat, put the lid on, and let sit for one hour.", "Then simmer for 3 hours.", "Saute two pieces of bacon until almost crispy, then add the onion and saute until caramelized (about 8 minutes).", "Add garlic and jalapeno, saute a couple more minutes, add some oil if necessary.", "Drain beans (the beans do not need to be completely drained.", "Save all of the cooking liquid \"bean water\"".""