Refrigerator Buns

Directions

1. 1
   Dissolve yeast in water.
2. 2
   Stir in sugar, salt, shortening, and egg.
3. 3
   Add flour and mix well.
4. 4
   Place in greased bowel, and cover with wet towel.
5. 5
   Put in refrigerator for at least 1 hour. Shape into buns (small, medium, or large).
6. 6
   Let rise 2 hours. Bake 350° for 15 to 20 minutes.
7. 7
   Can also make into dinner rolls. Shape and put in a 9x13 pan.