Refrigerator Cheese Cake

Directions

1. 1
   Boil 1 cup water.
2. 2
   Pour over lemon jello and set aside.
3. 3
   Cream the cream cheese with sugar.
4. 4
   Set aside.
5. 5
   Beat evaporated milk which has been chilled.
6. 6
   Add jello mixture to cream cheese mixture. Blend.
7. 7
   Combine this mixture with beaten milk.
8. 8
   Gently stir to mix. Add vanilla and pour mixture into crust.
9. 9
   Chill several hours.