Refrigerator Pickles
6 ingredients
5 steps
Ingredients
- 7 c. cucumbers, peeled and sliced thin
- 1 c. onions, sliced thin
- 1 Tbsp. salt
- 2 c. sugar
- 1 c. white vinegar
- 1/2 tsp. celery seed
Directions
-
1Combine cucumbers and onions.
-
2Sprinkle salt over them; let stand 2 hours, drain and squeeze.
-
3Mix sugar and vinegar together and heat until hot.
-
4Pour over pickles and onions; add celery seed. Put in jars or plastic containers.
-
5Will keep in refrigerator 1 year.
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