Refrigerator Rolls

6 ingredients
5 steps

Ingredients

  • 2 pkg. yeast
  • 2 1/2 c. warm water
  • 3/4 c. sugar
  • 2 eggs
  • 2 1/2 tsp. salt
  • 8 to 8 1/2 c. flour

Directions

  1. 1
    Beat the first 5 ingredients with 4 cups flour.
  2. 2
    Stir in remaining flour.
  3. 3
    Cover and refrigerate overnight.
  4. 4
    Shape and let rise about 2 hours.
  5. 5
    Bake at 400° for 15 to 20 minutes.

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