Refrigerator Rolls

7 ingredients
6 steps

Ingredients

  • 2 c. warm water
  • 2 pkg. dry yeast
  • 1/2 c. sugar
  • 2 tsp. salt
  • 1/4 c. shortening
  • 1 egg, beaten
  • 6 c. plain flour

Directions

  1. 1
    In large bowl, add 1 1/2 cups water, sugar, salt and melted shortening.
  2. 2
    Dissolve yeast in 1/2 cup water.
  3. 3
    Add to other mixture.
  4. 4
    Mix and add egg and 3 cups flour.
  5. 5
    Beat well and add remaining flour.
  6. 6
    This can be used before chilling or made ahead of time and refrigerated.

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