Remarkable Fudge

7 ingredients
5 steps

Ingredients

  • 4 c. sugar
  • 1 c. evaporated milk
  • 1 c. butter
  • 1 (12 oz.) pkg. chocolate chips
  • 1 pt. Marshmallow Creme
  • 1 tsp. vanilla
  • 1 c. chopped nuts

Directions

  1. 1
    Butter sides of a heavy pan.
  2. 2
    Combine sugar, milk and butter. Boil over medium heat to 236°.
  3. 3
    Remove from heat and add chocolate chips, Marshmallow Creme, vanilla and nuts.
  4. 4
    Beat until chips melt.
  5. 5
    Pour into a buttered dish.

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