Reuben Dip

8 ingredients
3 steps

Ingredients

  • 8 oz. cream cheese, softened
  • 1/2 c. sour cream
  • 1 c. drained sauerkraut
  • 1/2 lb. corned beef, chopped fine
  • 2 tsp. chopped onion
  • 1 Tbsp. catsup
  • 2 tsp. spicy brown mustard
  • 1 c. mild Swiss shredded cheese

Directions

  1. 1
    Mix.
  2. 2
    Bake for 30 minutes at 375°.
  3. 3
    Remove lid last 5 minutes. Serve with rye crackers.

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