Reuben Paninis!

5 ingredients
5 steps

Ingredients

  • 8 slices rye bread or 8 slices marbled rye bread
  • 1 (12 ounce) can sauerkraut, drained
  • 1/2 lb corned beef or 1/2 lb pastrami
  • 4 slices swiss cheese
  • butter-flavored cooking spray

Directions

  1. 1
    Preheat Foreman Grill/Panini maker/grill pan.
  2. 2
    Microwave sauerkraut for 1 minute in the microwave.
  3. 3
    Spray one side of each slice of bread with spray butter (or spread with margarine.) This will be the outsides.
  4. 4
    Layer bread with sauerkraut, meat, & cheese, top with other slice of bread.
  5. 5
    Grill until cheese in nice & melty-goes great with a dill pickle!

Products Matching These Ingredients

German fine bread

C NOVA 3

Lithuanian Rye Bread

Today's Temptations

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Harvest whole wheat bread

Harvest whole wheat bread

Trader Joe's, E.Leclerc

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Bakers Best, Rye Bread

Wise Woodworks

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Sauerkraut

Winn Dixie

C

Traditional sauerkraut

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Bread, hearty rye

Giant Eagle

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Sauerkraut

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Marbled colby jack cheese

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Marbled colby jack cheese

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Marbled Cheddar Shredded Cheese

Marbled Cheddar Shredded Cheese

Kroger

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Drained Tuna Steak

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