Reuben Pie
8 ingredients
6 steps
Ingredients
- 9-inch pie shell
- 12 oz. corned beef, chopped
- 1 1/2 c. sauerkraut, drained
- 1 tsp. instant beef bouillon
- 4 eggs
- 1/2 c. Thousand Island dressing
- 2 Tbsp. flour
- 3/4 c. shredded Swiss cheese
Directions
-
1In a large bowl, beat eggs; stir in remaining ingredients except cheese.
-
2Mix well.
-
3Pour into prepared crust.
-
4Bake at 350° for 35 to 40 minutes or until set.
-
5Top with cheese; bake 5 minutes longer.
-
6Let stand 5 minutes.
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