Rhubarb Nut Bread

11 ingredients
4 steps

Ingredients

  • 1 1/2 c. brown sugar
  • 3/4 c. oil
  • 1 egg
  • 1 c. sour milk or buttermilk
  • 1 tsp. salt
  • 1 tsp. soda
  • 1 1/2 c. diced rhubarb
  • 1/2 c. chopped nuts
  • 2 1/2 c. flour
  • 1/2 c. sugar (white)
  • 2 Tbsp. butter

Directions

  1. 1
    Mix all but white sugar and butter together.
  2. 2
    Pour into a greased loaf pan.
  3. 3
    Top with mixture of white sugar and butter mixed together.
  4. 4
    Bake at 350° for 45 to 50 minutes or until done.

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