Rhubarb Pie

7 ingredients
4 steps

Ingredients

  • 3 cups rhubarb
  • 3 tbsp. Flour
  • 1 1/2 cups sugar
  • 2 eggs
  • 1/4 tsp. nutmeg or cinnamon
  • 4 Tbsp. Margarine
  • 1 pie shell and 1 top crust

Directions

  1. 1
    Put rhubarb in shell.
  2. 2
    Mix all other ingredients except margarine.
  3. 3
    Pour over rhubarb and dot with margarine.
  4. 4
    Place top crust on top and sprinkle well with sugar and nutmeg or cinnamon. Bake 50 minutes in a 375° oven.

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