Rice And Corn Casserole

7 ingredients
5 steps

Ingredients

  • 1 onion, chopped
  • 1 bell pepper, chopped
  • 1 stick butter
  • 1 c. rice (2 or 3 c. cooked)
  • 2 cans cream-style corn
  • jalapeno pepper to taste
  • grated cheese

Directions

  1. 1
    Cook rice.
  2. 2
    Saute onion and bell pepper in butter.
  3. 3
    Add cooked rice, corn and jalapeno pepper.
  4. 4
    Pour in casserole dish and top with grated cheese.
  5. 5
    Bake at 350° for 25 or 30 minutes.

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