Rice Casserole
5 ingredients
3 steps
Ingredients
- 1 c. uncooked rice
- 6 Tbsp. butter, softened
- 2 Tbsp. onion, chopped
- 1 (10 oz.) can cream of chicken soup
- 1 (10 oz.) can chicken broth soup
Directions
-
1Mix all together.
-
2Pour into ungreased 8 x 8-inch glass pan. Bake at 350° for 1 to 1 1/4 hours.
-
3Leave uncovered.
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