Rice Casserole

6 ingredients
6 steps

Ingredients

  • 8 oz. sliced mushrooms
  • 1 stick margarine
  • 1 c. long grain rice
  • 1 can French onion soup
  • 1/2 can water
  • 1 can beef broth

Directions

  1. 1
    Drain mushrooms; heat in skillet with margarine.
  2. 2
    Put rice in casserole.
  3. 3
    Pour mushrooms and butter over rice.
  4. 4
    Then add soup and water.
  5. 5
    Stir.
  6. 6
    Bake, covered, at 350° for 1 hour.

Products Matching These Ingredients

Organic Flourless Sprouted 7-Grain Bread

Trader Joe's

NOVA 4

Teriyaki beef with pineapple rice

B NOVA 4
sliced white mushrooms

sliced white mushrooms

M&S

A NOVA 1
Multi Grain Cheerios

Multi Grain Cheerios

Cheerios,General Mills

C NOVA 4

Organic Whole Grain Emmer Farro

Bluebird Grain

Precooked enriched long grain instant white rice

Winn Dixie

B NOVA 1

Long Grain White Rice

Winn Dixie

B NOVA 1

Long grain & wild rice with herb seasoning

C NOVA 4

Margarine 80% vegetable oil, margarine

D NOVA 4

Asian blend green beans, broccoli, onions, red peppers, mushrooms, asian blend

A NOVA 1

Breaded mushrooms

C NOVA 4

becel margarine

unilever

D NOVA 4

More Recipes to Try

Blueberry Salad

10 ingredients

Chicken Pot Pie

5 ingredients

Danish Apple Cake

5 ingredients

Ham And Macaroni Twist Casserole

9 ingredients

Michigan Rocks

10 ingredients

Rice Casserole

6 ingredients

French Onion Soup

6 ingredients

Spears Peanut Clusters

3 ingredients

Crustless Ricotta Pie

9 ingredients

Jambalaya

11 ingredients

Cheddar Potato Gratin

5 ingredients

Ladyfingers

4 ingredients