Rice Casserole
4 ingredients
7 steps
Ingredients
- 1 onion
- 1 stick of butter
- 1 cup long grain rice (comet is best)
- 2 can beef consomme (campbells)
Directions
-
1Preheat the oven to 375
-
2Melt the butter in an 8x8 pan while the oven preheats
-
3Slice the onion into rings
-
4When the butter is melted, add the onion rings to the butter
-
5Next, add the consomme to the dish
-
6Add the rice
-
7Cover with foil and bake for one hour
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