Rice-Corn

8 ingredients
2 steps

Ingredients

  • 1 c. cooked rice
  • 1 can whole kernel corn
  • 1 can creamed corn
  • 1 block butter
  • 1 onion
  • 1/2 bell pepper
  • jalapeno to taste
  • 1/2 c. or more grated cheese

Directions

  1. 1
    Mix corn and rice. Saute onion and bell pepper and add to corn and rice. Put in a 9 x 13-inch casserole.
  2. 2
    Bake 15 minutes. Sprinkle cheese (grated) on top. Bake 15 minutes more.

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