Rice Flour Muffins

6 ingredients
5 steps

Ingredients

  • 2 c. rice flour
  • 2 eggs
  • 1 Tbsp. butter
  • 1 tsp. soda
  • 2 c. sour cream or buttermilk
  • 1 tsp. salt

Directions

  1. 1
    Sift dry ingredients.
  2. 2
    Combine with liquid ingredients.
  3. 3
    Do not overbeat.
  4. 4
    Bake in oiled muffin pans at 425° for 20 minutes. Yield:
  5. 5
    12.

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