Rice Pilaf

3 ingredients
4 steps

Ingredients

  • 3 c. water
  • 1 c. wild rice mix
  • 1/2 tsp. salt

Directions

  1. 1
    In a medium saucepan, combine water, wild rice mix and salt. Bring to boiling; reduce heat.
  2. 2
    Cover and simmer for 45 minutes or until rice is tender and liquid is nearly absorbed.
  3. 3
    Stir.
  4. 4
    Let stand, covered, for 5 to 10 minutes before serving.

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