Rice Pudding
10 ingredients
4 steps
Ingredients
- 1 1/2 c. cooked rice
- 1 1/2 c. milk
- 1/3 c. sugar
- 1/4 tsp. salt
- 1/2 c. milk
- 1 beaten egg
- 2/3 c. raisins
- 1 Tbsp. butter
- 1/2 tsp. vanilla
- nutmeg or cinnamon (optional)
Directions
-
1Combine rice, milk, sugar and salt; cook until creamy (15 to 20 minutes).
-
2Blend milk and egg and stir into rice mixture.
-
3Add raisins and cook 2 minutes.
-
4Add butter and vanilla; sprinkle with nutmeg or cinnamon (optional).
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