Shrimp Spread
8 ingredients
1 steps
Ingredients
- 1 can tomato soup
- 3 small pkg. cream cheese
- 1 1/2 pkg. Knox gelatine
- 1 c. mayonnaise
- 1/2 c. chopped green onions
- 3/4 c. celery, finely chopped
- salt to taste
- 1 c. boiled shrimp, chopped
Directions
-
1Dissolve gelatine in 1/4 cup cold water and set aside. Heat soup until boiling. Add cream cheese to soup and stir until dissolved. Then add gelatine, mayonnaise, celery, onions and shrimp. Grease mold with mayonnaise and pour mixture in. Let chill overnight.
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