Rice Pudding

9 ingredients
6 steps

Ingredients

  • 1 c. boiling salted water
  • 1/2 c. rice
  • 1 qt. milk
  • 1/2 stick butter
  • 3 beaten eggs
  • 1/2 c. sugar
  • 1/2 c. raisins
  • 1/2 tsp. vanilla
  • cinnamon and sugar

Directions

  1. 1
    Cook rice in water for 7 minutes.
  2. 2
    Add milk slowly and stir. Add butter.
  3. 3
    Cover and cook on low for 1 hour.
  4. 4
    Mix together eggs, sugar, raisins and vanilla.
  5. 5
    Pour slowly into rice mixture and blend.
  6. 6
    Sprinkle top with cinnamon and sugar.

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