Rice Pudding
7 ingredients
5 steps
Ingredients
- 2 c. rice
- 1 stick butter
- 1 c. sugar
- 1 small can Pet milk
- 1/4 tsp. nutmeg
- 1 tsp. vanilla flavor
- 1/2 c. raisins
Directions
-
1Cook rice; do not overcook.
-
2In a mixing bowl, add sugar, butter flavor and nutmeg.
-
3Stir well; add raisins.
-
4Put into a well-buttered pan.
-
5Bake in 325° oven for about 35 minutes or until done.
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