Rice Pudding

4 ingredients
6 steps

Ingredients

  • 4 c. milk
  • 1 egg, beaten well
  • 1 small pkg. vanilla pudding
  • 1 c. Minute rice

Directions

  1. 1
    Beat egg and milk together.
  2. 2
    Gradually pour over pudding.
  3. 3
    Add rice and stir over medium heat until it comes to a boil.
  4. 4
    Cool 5 minutes.
  5. 5
    Stir 2 times.
  6. 6
    Cover with plastic wrap and refrigerate.

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