Rice Pudding

8 ingredients
6 steps

Ingredients

  • 2 eggs, beaten
  • 1/2 c. sugar
  • 1 c. milk
  • 1 c. half and half
  • 1 c. cooked rice
  • 1/2 c. raisins
  • 1/4 tsp. nutmeg
  • 1 tsp. vanilla

Directions

  1. 1
    Thoroughly combine beaten eggs and sugar.
  2. 2
    Add milk, vanilla, rice and raisins in a vegetable spray coated 1 1/2-quart dish. Mix; place dish in a pan filled 1-inch deep with very hot water. Place in a 350° oven for 55 to 60 minutes.
  3. 3
    After 30 minutes in oven, stir carefully for good distribution.
  4. 4
    Sprinkle nutmeg over top.
  5. 5
    Serve warm or cold.
  6. 6
    Serves 4 to 6 people.

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