Rich Fudge Brownies

Directions

1. 1
   In a small heavy saucepan melt chocolate and 1/2 cup (1 stick) butter over low heat, stirring until mixture is smooth.
2. 2
   Let mixture cool completely.
3. 3
   In a large bowl with electric mixer cream together the remaining 1/2 cup (1 stick) butter and sugar, beating until light and fluffy.
4. 4
   Add eggs, 1 at a time, beating well after each addition.
5. 5
   Stir in vanilla and chocolate mixture.
6. 6
   Add flour and salt, stirring until mixture is blended well.
7. 7
   Stir in the nuts.
8. 8
   Pour the batter into a buttered and floured 13x9x2-inch baking pan, smoothing the top.
9. 9
   Bake 30 to 40 minutes at 350 degrees F.
10. 10
    Let brownies cool completely before cutting.