Rich Spinach Dip

Directions

1. 1
   Quickly boil the spinach in a frying pan.
2. 2
   Thoroughly squeeze the water out of the spinach and roughly chop.
3. 3
   Remove the artichokes from the can and use a knife to roughly chop.
4. 4
   Cut the cream cheese in half and bring to room temperature.
5. 5
   Put the ingredients in a bowl.
6. 6
   Use a whisk to mix them together.
7. 7
   Add the mozzarella cheese and mix together.
8. 8
   Put the ingredients in a heatproof bowl and sprinkle as desired with Parmesan cheese.
9. 9
   Bake in an oven preheated to about 230C for about 15 minutes.
10. 10
    Once it's lightly browned on top, remove from the oven and enjoy.