Ricotta Cheese Cake

5 ingredients
8 steps

Ingredients

  • 1 yellow cake mix (Pillsbury) *
  • 2 lb. Ricotta cheese
  • 4 eggs
  • 1 c. sugar
  • 1 tsp. vanilla

Directions

  1. 1
    Mix cake according to package directions.
  2. 2
    Bake in a greased 13 x 9-inch pan (flour pan).
  3. 3
    Mix eggs, sugar, Ricotta cheese and vanilla until nice and creamy.
  4. 4
    Pour over cake batter.
  5. 5
    Bake 45 minutes to 1 hour or until brown.
  6. 6
    Check center with knife.
  7. 7
    Bake a few minutes longer if knife is wet.
  8. 8
    Cool and sprinkle with confectioners sugar.

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