Ricotta Cheesecake

5 ingredients
5 steps

Ingredients

  • 1 box lemon cake mix
  • 1 box instant lemon pudding
  • 32 oz. Ricotta cheese
  • 1 c. sugar
  • 3 eggs

Directions

  1. 1
    Mix cake mix by package directions.
  2. 2
    Add lemon pudding; mix well.
  3. 3
    Pour in 9 x 12-inch pan.
  4. 4
    Mix Ricotta cheese, sugar and eggs; pour over cake mix.
  5. 5
    Bake 45 minutes at 350°.

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