Ritz Cracker Chicken

Directions

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   1.
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   Preheat oven to 350 F. Line a rimmed baking sheet with foil or parchment paper.
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   2.
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   Crush the Ritz crackers in a food processor or in a sealed Ziplock bag using a rolling pin.
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   Put crackers in a shallow dish.
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   3.
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   Melt butter in a shallow dish in the microwave.
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   Start with 30 seconds and add additional time if needed until melted.
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   4.
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    Dip chicken in the melted butter then dip in crushed crackers until well coated.
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    5.
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    Place chicken in the prepared baking dish.
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    6.
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    Bake at 350 F for 30-40 minutes or until chicken juices run clear.
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    Notes: The amount of crackers and butter you will use depends on how many chicken breasts or tenders you are making.
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    I use 1 sleeve of crackers and 1/2 stick of butter for 6-8 tenders depending on size.
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    So just start with that and if you need to add more you can.