Ritz Cracker Pie
7 ingredients
12 steps
Ingredients
- 3 egg whites (at room temperature)
- 1 c. sugar
- 1 tsp. vanilla
- 22 Ritz crackers, crushed (or 22 crushed soda crackers)
- 1 c. chopped pecans
- 1/2 tsp. baking powder
- 1/2 c. whipping cream
Directions
-
1Beat egg whites until frothy.
-
2Slowly add sugar, beating until stiff peaks form.
-
3Add vanilla.
-
4Combine crackers, nuts and baking powder.
-
5Fold gently into egg whites.
-
6Pour into well-greased pie plate.
-
7Bake at 350° for 30 to 35 minutes.
-
8Cool.
-
9Cover with whipped cream.
-
10Sprinkle with ground nuts.
-
11Refrigerate for at least 4 hours.
-
12Serves 6.
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