Taco Casserole

Directions

1. 1
   Cook ground beef in 10-inch skillet until brown.
2. 2
   Drain.
3. 3
   Stir in beans, tomato sauce, taco sauce, chili powder and garlic salt. Heat to boiling.
4. 4
   Coarsely break chips and place in ungreased 2-quart casserole dish.
5. 5
   Top with beef mixture, spread sour cream. Sprinkle onions, tomatoes and cheese.
6. 6
   Cook, uncovered, in 350° oven until hot and bubbly, 20 to 30 minutes.
7. 7
   Arrange additional tortilla chips around edge of casserole.
8. 8
   Serve with shredded lettuce, chili peppers and taco sauce.
9. 9
   Yields 6 servings.