Roadside Potatoes
5 ingredients
6 steps
Ingredients
- 3 c. half and half
- 1/2 c. margarine
- 1/2 tsp. salt
- 2 (12 oz.) pkg. frozen hash brown potatoes
- 1/2 c. grated Parmesan cheese
Directions
-
1Heat cream and butter together and add salt.
-
2Place potato patties in oblong baking dish or pan.
-
3Pour cream mixture over potatoes.
-
4Sprinkle top generously with cheese.
-
5Bake at 325° for 1 hour.
-
6Serves 8.
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