Roast Beef

3 ingredients
3 steps

Ingredients

  • 1 (4 lb.) beef chuck roast
  • 1 pkg. dry onion soup
  • 1 can cream of mushroom soup

Directions

  1. 1
    Place roast on large sheet of heavy-duty aluminum foil in pan. Sprinkle dry onion soup mix over roast.
  2. 2
    Spread mushroom soup over all.
  3. 3
    Bake at 300° for 4 hours.

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