Roast Beef

Ingredients

• 4 pounds beef roast boneless
• 1 teaspoon salt
• 1/2 teaspoon lemon pepper
• 2 tablespoons vegetable oil
• 1 can tomato sauce
• 2 each onions sliced
• 1 1/2 cups celery sliced
• 1/2 teaspoon garlic powder
• 1 teaspoon sugar
• 4 each carrots quartered
• 2 each potatoes quartered, scrubbed, unpeeled
• 1 cup wine dry