Roast Possum

Ingredients

• 1/2 c. cornbread, crumbled
• 1/4 c. white raisins
• 1/2 c. chopped pecans
• 1 tsp. sage
• 1 tsp. Italian seasoning
• 1/8 tsp. garlic powder or 1 to 2 fresh cloves garlic, minced
• plump young possum, dressed but not cut up or 2 (1 lb.) pork tenderloins
• 1/4 c. chopped celery
• 1/2 c. minced onion
• 1/2 Tbsp. chopped fresh parsley
• salt and pepper to taste
• 1/2 c. apricot jam
• 1/4 c. bourbon