Roasted Cherry Tomatoes

Directions

1. 1
   Preheat oven to 350 degrees F (175 degrees C).
2. 2
   Whisk olive oil, balsamic vinegar, salt, and pepper in a large bowl. Add cherry tomatoes; toss to coat.
3. 3
   Spread cherry tomatoes in an even layer on a rimmed baking sheet.
4. 4
   Roast until skins are slightly shriveled, 35 to 40 minutes.