Roasted Pecans

5 ingredients
10 steps

Ingredients

  • 1 stick butter
  • 2 tsp. garlic salt
  • 4 c. pecans
  • 1/2 tsp. Tabasco sauce
  • 1 Tbsp. Worcestershire sauce

Directions

  1. 1
    Melt butter in
  2. 2
    large
  3. 3
    skillet.
  4. 4
    Add remaining ingredients, then pecans.
  5. 5
    Stir well.
  6. 6
    Arrange in a single layer on a baking sheet.
  7. 7
    Bake at 325° for 30 minutes, stirring occasionally until they are golden
  8. 8
    brown.
  9. 9
    Remove
  10. 10
    and drain on paper towels.

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