Roll Dumplings

5 ingredients
3 steps

Ingredients

  • 2 c. flour
  • 1 Tbsp. shortening
  • 1 c. milk
  • 1/2 tsp. salt
  • 4 tsp. baking powder

Directions

  1. 1
    Mix dry ingredients and cut in shortening, then add milk. Roll into a rectangle and cut into strips.
  2. 2
    Drop 1-inch pieces into boiling soup or stew.
  3. 3
    Cook about 15 minutes.

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