Rolled Chicken Breasts

5 ingredients
5 steps

Ingredients

  • 3 whole breasts, cut in half and skinned (do not salt)
  • bacon slices
  • 1 can cream of mushroom soup
  • 1 carton sour cream
  • 1 can mushroom pieces

Directions

  1. 1
    Roll each chicken breast half in one slice bacon.
  2. 2
    Mix soup and sour cream.
  3. 3
    Pour over chicken.
  4. 4
    Bake 3 hours at 300°.
  5. 5
    Just before serving, add mushroom pieces over them.

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