Rolled Out Dumplings

Directions

1. 1
   Place first 3 ingredients in mixing bowl.
2. 2
   Pour in the boiling water.
3. 3
   Mix with fork until well mixed.
4. 4
   Chill.
5. 5
   Must be chilled before rolling out.
6. 6
   On floured board, roll out 1/3 or 1/2 of mixture.
7. 7
   Cut in desired pieces and drop in boiling broth.