Ropa Vieja

2 ingredients
5 steps

Ingredients

  • 2 lb. stew meat
  • 1 (16 oz.) jar Pace picante sauce

Directions

  1. 1
    Thoroughly brown stew meat.
  2. 2
    Add 1/2 to 1 cup water to make beef broth.
  3. 3
    Add picante sauce and cook slowly for 2 hours.
  4. 4
    Shred with knife and fork.
  5. 5
    Serve with black beans and yellow rice.

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