Roquamole

6 ingredients
8 steps

Ingredients

  • 1 cup crumbled roquefort blue cheese
  • 14 cup sour cream
  • 2 ripe avocados
  • 14 cup sliced pickled jalapeno pepper
  • 2 green onions, finely sliced
  • 12 teaspoon fresh lime juice

Directions

  1. 1
    Crumble or mash the cheese.
  2. 2
    Stir in sour cream.
  3. 3
    Add avacados.
  4. 4
    Mash with fork.
  5. 5
    Roughly chop jalapeno's.
  6. 6
    Add to avacado mixture.
  7. 7
    Stir in green onions and lime juice.
  8. 8
    Arrange in the center of a plate or dish and surround with tortilla chips.

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