Roquefort Dressing Ii

Name: Roquefort Dressing Ii
Ingredients: 600 ml salad oil; 125 ml white wine vinegar; 1/2 tablespoon tarragon vinegar; 1/4 teaspoon dried oregano; 1 bay leaf, crumbled; 1/2 tablespoon Worcestershire sauce; 1/2 tablespoon black pepper; 1 tablespoon garlic salt; 1/8 teaspoon cayenne pepper; 1 clove garlic, chopped; 1 1/2 tablespoons sour cream; 75 g Roquefort cheese

12 ingredients

3 steps

Ingredients

600 ml salad oil
125 ml white wine vinegar
1/2 tablespoon tarragon vinegar
1/4 teaspoon dried oregano
1 bay leaf, crumbled
1/2 tablespoon Worcestershire sauce
1/2 tablespoon black pepper
1 tablespoon garlic salt
1/8 teaspoon cayenne pepper
1 clove garlic, chopped
1 1/2 tablespoons sour cream
75 g Roquefort cheese

Directions

1

Put all the ingredients except the Roquefort cheese in a blender and blend well.
2

Add the crumbled roquefort cheese and stir to mix.
3

Store in the refrigerator.